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Curry-Heute has been born out of Biertoday : the simultaneous search for the 'Perfect Curry' : locally, around the UK, Europe and beyond.

Tuesday 10 August 2010

The Village : Yvonne's Treat

The three Tuesdays Hector has been in Glasgow this summer vacation the Village (Nelson St, Glasgow) has been the venue of choice.Yvonne wished to celebrate the last day of her holiday. She and Craig (absent) also wished to treat Hector for the fine work he did organising the recent vacation: "Hector's Hilpoltstein Happenstance".

Howard came along wearing his green suit.


Maggie, the lunchtime waitress was there to greet us at the Village . She assured us that Faruk, the good Chef, was on today and that the Village Lamb Desi Korma would be its usual self. It was.



For the first couple of mouth fulls, yesterday's Mother India's Cafe experience was still to the fore in the memory of the taste buds. Then wonder of The Village kicked in. The Citrus taste lingered for hours.



Howard chose the Lamb Laal Lahori, always a good alternative. This was again reported to be in fine form.


Howard at work

It is not a Saturday but in holiday mode we retired to the Allison Arms, we have not had German Bier for two days after all.



A Celebrity at The Bon Accord
Who is that with Hector?


Topsy Turvy was the main attraction at The Bon Accord until a TV celebrity walked in to enjoy the ales.

1 comment:

  1. I have heard that the food of village is very tasty and it is very sweet as well. Sometimes I like to take lunch or dinner at some village if I go at my village. We can get so yummy and tasty meal over there.

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